No Real Rabbit at Rabbit Restaurant, Just 'Rabbit Food'
Rabbit Brings Innovative, Seasonal Salads with Grilled-To-Order Proteins and
Red Velvet Cupcakery Confections to Clarendon
Arlington, Virginia, (July 5, 2011) — Aaron Gordon, owner of the Red Velvet Cupcakery and Tangysweet frozen yogurt shops in Washington, DC, Reston, and Tucson, Arizona is pleased to debut the opening of his next project, Rabbit, located at 3035 Clarendon Boulevard in Arlington, VA. As an introduction to the neighborhood on opening day, which is anticipated for late July, Rabbit will welcome neighbors by serving complimentary Red Velvet cupcakes while supplies last and no purchase is necessary. The restaurant will open seven days a week from 11 AM to 11 PM, and serve inventive, thoughtfully prepared sandwiches and enticing salads served with grilled-to-order proteins. The recipes for Rabbit are the creation of Consulting Chef Katsuya Fukushima.
No stranger to the DC culinary scene, Katsuya Fukushima worked alongside José Andrés for fifteen years, becoming one of Andrés’ closest and most trusted collaborators. Fukushima served as ThinkFoodGroup’s Executive Chef for Special Projects and prior to that, Head Chef of Café Atlántico. He played instrumental roles in opening both the critically acclaimed minibar by josé andrés in Washington, DC, and the Bazaar by José Andrés in Los Angeles, Esquire magazine’s best new restaurant of the year for 2009. Most recently, Fukushima served as Executive Chef of José Andrés Catering by Ridgewell’s, his final position before leaving the company.
Rabbit strives to provide a straightforward menu with a selection of Simple Salads, Chef Crafted Salads, Sandwich Plates served with simple salads and Warm Dinner Plates that include made-to-order protein, simple salad, and house-made mashed potatoes. All dishes are served with artisanal breads from a local bakery, which are baked fresh daily. An assortment of freshly squeezed carrot juice and other seasonal juices will also be available at Rabbit including a boutique selection of wines by the glass and beer. In everything, the emphasis is on fresh, organic and locally available products.
Standout salads include the Beet Salad, made with fried breaded goat cheese croquettes, orange slices, arugula, pine nuts, pickled beet stems, fresh beets, mixed greens and a citrus vinaigrette; Seasonal Fruit & Prosciutto Salad, made with grilled peach halves (seasonal), sliced prosciutto, ricotta, arugula, toasted hazelnuts, honey drizzle, cracked black pepper and balsamic vinaigrette; Nicoise Salad, made with boiled potatoes, olives, haricots verts, egg, roasted tomato, seared tuna and a lemon vinaigrette, as well as the signature Rabbit Salad made with roasted carrots, shaved carrots, diced carrots, blanched snow peas, peas, mixed greens, pea sprouts, shredded mint leaves, carrot top pesto and topped with citrus dressing. Prices range from $5.50 for Simple Salads to $10.50 for Chef Crafted Salads.
Cream Cheese Frosting Recipes - News
Peanut Butter Cup, delicious chocolate buttermilk cake infused with chocolate chips and peanut butter topping and the Southern Belle, the shop's best-selling and signature red velvet recipe topped with whipped cream cheese frosting.
Make it easy with a box cake mix or use your favorite pound cake or fluffy cake recipe. Here's my favorite cream cheese frosting recipe, adapted from Martha Stewart. Also, try this great pound cake recipe, which would make a perfect Fourth of July
Get the full recipe here from Southern Living. This creation comes straight from the kitchen of Paula Deen. With strawberries in the cake batter itself, strawberry cream cheese frost inside and out, and a generous layer of sliced strawberries on top,
Give this recipe a try and fall in love with this sweet stuff.. The standard ingredients for this cream cheese frosting recipe are similar to a classic cream cheese frosting recipe – but you'll find every ingredient has been veganized. Simple.
Cool thoroughly before frosting. Make the frosting. Mix tofu cream cheese, and butter substitute on medium-high speed until light and fluffy. On slow speed, add vanilla and confectioners sugar. Turn speed up to high until you reach desired consistency
Red Velvet Brownies With Cream Cheese Icing | Two of a kind ...
We always find ourselves buying cookies when visiting the mall. I noticed a Red Velvet Brownie in the window after we ordered a few weeks ago and decided it looked incredibly easy to duplicate. I didn't try the one at the store, but knew it was absolutely delicious because it combines three of my favorite things-Brownies, Red Velvet, and Cream Cheese! This is what I came up with-next time I might only use half of the box of Red Velvet Cake and save the other half for cake pops. :) I know it doesn't look like the bottom part is done, but it is-I used a fudge-like brownie mix and added even more chocolate chips to make it gooey. To make icing, cream together butter and cream cheese with mixer. Mix in Vanilla and gradually pour in powdered sugar. If the icing is a little thicker than you'd like, add the milk. Spread over the top after brownies have cooled. If you like a LOT of icing, you may event want to double the recipe. You can see how much icing this recipe made on my brownie pictures.
2 Nutella Frozen Dessert Recipes: Banana Nutella Ice Cream and Banana Whoopie Pies with Nutella Cream Cheese Frosting - 
2 Nutella Frozen Dessert Recipes: Banana Nutella Ice Cream and Banana Whoopie Pies with Nutella Cream Cheese Frosting - 
amen - I always use the Hummingbird recipes for baking. Their cream cheese frosting is amazing!
2 Nutella Frozen Dessert Recipes: Banana Nutella Ice Cream and Banana Whoopie Pies with Nutella Cream Cheese Frosting -
2 Nutella Frozen Dessert Recipes: Banana Nutella Ice Cream and Banana Whoopie Pies with Nutella Cream Cheese Frosting - Cream Cheese Frosting Recipes - Bookshelf
Peggy's Carolina Recipes
Cream Cheese Frosting (Mom's Recipe) 1 package 8 oz cream cheese, softened • 1 tbs butter, softened • 1 lb 3x powdered sugar • 1 tsp vanilla • In a medium ...Pure Flavor, 125 Fresh All-American Recipes from the Pacific Northwest
Frost with the cream cheese frosting and garnish with additional cherries. ... Cream Cheese Frosting MAKES ABOUT 11⁄2 CUPS 6 tablespoons (3⁄4 stick) ...Pop It in the Toaster Oven, From Entrees to Desserts, More Than 250 Delectable, Healthy, and Convenient Recipes
Second mixture: 3 egg whites 2 tablespoons sugar Cream Cheese Frosting (recipe follows) BEAT together the first mixture ingredients in a medium bowl with an ...Delectable Desserts, Over 250 Best-Loved Recipes for Every Season of the Year
Jan's Carrot Pumpkin Cake with Cream Cheese Frosting Serves many; recipe may be easily halved. The full recipe makes a 12 x 16-inch sheet cake, ...Sugar-Free Gluten-Free Baking and Desserts, Recipes for Healthy and Delicious Cookies, Cakes, Muffins, Scones, Pies, Puddings, Breads and Pizzas
For Frosting: Make 2 recipes for Cream Cheese Frosting. Place first cake on a cake plate and frost the top leaving the sides bare. ...Helpful Information Directory
cream cheese frosting recipes
Stumble through related recipes here, who knows what you'll end up ... "A decadent whipped cream and cream cheese frosting that has everyone asking if they can lick t... (more) ...
Cream Cheese Frosting II Recipe - Allrecipes.com
This is a wonderfully creamy frosting that goes well with pumpkin bread, carrot cake, chocolate cake, on cookies or between cookies.
Cream Cheese Frosting Recipe | Simply Recipes
Quick, easy, and delicious cream cheese frosting, for cakes and cupcakes.
cream cheese frosting : Food Network
Ingredients: Cheese, Cream Cheese, Dairy, Eggs, Flour ... Banana Nut Cake With Cream Cheese Frosting. Clip this. Rated 4 stars out of 5. 208 ratings. Recipe courtesy Paula Deen ...
Cream Cheese Frosting Recipes | ifood.tv
Enjoy special collection of trusted cream cheese frosting recipes submitted, reviewed and rated by ifood.tv community. Meet people trying cream cheese frosting recipes.